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Saison Beer Steamed Mussels
Serves 3
Ingredients
- 4 tablespoons butter
- 3 garlic cloves peeled and minced
- 2 shallots peeled and sliced
- 1 lemon juiced
- 12 ounces Saison-style beer
- 3 lbs. Cameron’s Seafood Mussels
- 2 tablespoons fresh parsley chopped
- Crostini or toasted bread for dipping and dunking